• The Z28 band allows the oven temperature to be reduced to save money. The diameter of the wire is reduced. High temperatures should therefore be avoided.
  • The Z47 belt is recommended for large, high-output equipment (speeds of up to 30 metres/minute), as the space between the meshes allows excellent air circulation during baking.
  • Z47R band is a version of Z47 band, with increased resistance to tearing for longer belt life or intensive use. However, it requires a higher baking temperature than Z47 band.
  • The Z48 belt is specially designed for baking rusks and hard biscuits. This belt has wide meshes for optimised air circulation.
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